Pizza! Prosciutto, Pesto, and Veggies!

1 Frozen GF Pizza Crust. We like @cappellos
1/4 Cup Pesto
1/3 Cup Grape Tomatoes Halved
Red Onion Sliced
3oz Prosciutto Uncured and GF
4oz Mascarpone Cheese
Handful of Arugula
ASSEMBLY

1. Top the pizza crust with pesto.
2. Add tomatoes, onion, and prosciutto.
3. Top with spoonfuls of Mascarpone, evenly placed.
4. Bake according to package.
5. Top with arugula and serve.