Cilantro Lime Chicken with Tomatillo Sauce

INGREDIENTS
2 – 3 Chicken Breasts
Handful of Cilantro
1/4 Cup Lime Juice
1/2 Tablespoon Chili Powder
1/2 Teaspoon Salt
1 Teaspoon Mined Garlic

TOMATILLO SAUCE INGREDIENTS
1 Cup Roasted Tomatillo Salsa
1 Avocado
Handful of Cilantro

CHICKEN ASSEMBLY

1. Add cilantro, lime, chili powder, salt, and garlic to a food processor. Process until smooth.
2. Marinate chicken.
3. Air fry chicken at 400 for 11-12 minutes.
4. Add salsa, avocado and cilantro to a food processor. Process until smooth.
5. Plate chicken and top with tomatillo sauce.