Cinnamon French with Creamy Almond Butter Sauce

FRENCH TOAST INGREDIENTS
2 Eggs
1/4 Cup Almond Milk
1/2 Teaspoon Cinnamon
1/2 Teaspoon Vanilla
6 Slices of Bread, I used @californiacountrygal Sandwich Bread

SAUCE INGREDIENTS
1 Cup Full-fat Coconut Milk
1/4 Cup Almond Butter
1/4 Teaspoon Vanilla
1/8 Teaspoon Salt

ASSEMBLY

1. Whisk together the French toast ingredients. Coat each side of bread with egg mixture.
2. Heat a large skillet over medium high heat and cook each side of the French toast until golden brown.
3. In a small sauce pan over low heat add all of the sauce ingredients. Whisking well until smooth and warm.
4. Top French toast with sauce and serve.