Fish Tacos with Cilantro Lime Sour Cream and Tomato Radish Pico
Sweet Mustard and Sunflower Arugula Salad
Bacon Wrapped Rutabaga
Lamb Chops
Horseradish and Caramelized Onion Dip
Cauliflower Poppers
Oven Baked Lemon Tilapia
Coconut Pancakes and Blueberries
Arugula Salad with Brown Butter Dressing and Toasted Pine Nuts
Picks of the Week
SWEET CORN & TOMATO SALADIn Side Dish, Snack
GRILLED CHICKEN CURRY & RAMENIn Main Course
GYRO BURGERS with TZATZIKIIn Main Course
GRILLED CHICKEN SKEWERS with HONEY MUSTARD AIOLIIn Main Course
GRILLED CHICKEN SUMMER SALADIn Main Course